Protect Your Food Hygiene Rating
Food businesses face pests that thrive on warmth, waste, and stored produce. We target the issues inspectors look for:
Rats and mice around kitchens, cellars, and bin stores
Cockroaches in warm, humid kitchen areas
Flies and wasps in prep, servery, and dining spaces
Stored-product insects in dry goods and flour
Ants and other crawling insects around food surfaces
We fit and service fly-killer units, install proofing, and provide the records that demonstrate due diligence under the Food Safety Act.
PREMIER | ENVIRONMENTAL
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01254 372055
Contact us today to get a quote and arrange an appointment.
Audit-Ready Contracts for Food Businesses
A planned pest control contract is a food-safety essential, not a nice-to-have. We build a monitoring programme around your premises and give you a full documentation pack for EHO visits and third-party audits.
Restaurants, cafés, and takeaways
Pubs, bars, and hotels
Commercial and dark kitchens
Bakeries and food-to-go outlets
SERVICES INCLUDE:
Routine monitoring visits and pest-activity logging
Emergency call-outs
Fly-killer units, proofing, and prevention
Detailed service reporting and site maps
Full compliance documentation for EHO and audits

